Chapter 18: Fundamental Principles of Organic Chemistry


18.1: Introduction
  1. Basic Introduction to Organic Chemistry
  2. Modern Definition of Organic Chemistry
18.2: Some Features of Organic compounds
  1. Features of Organic Compounds
  2. More on Features of Organic Compounds
18.3: Importance of Organic Chemistry
  1. Importance of Organic Chemistry
18.4: Sources of Organic Compounds
  1. Coal
  2. Natural Gas
  3. Petroleum
  4. Carbon Chains
18.5: Cracking of Petroleum
  1. Types of Carbon Atoms in a Compound
  2. Cracking of Petroleum
  3. More on Cracking of Petroleum
  4. More on Reforming
18.6: Reforming
  1. Reforming of Petroleum
18.7: Classifications of Organic Compounds
  1. Classification of Organic Compound
  2. Types of Acylic Compounds
  3. Types of Cylic Compounds
18.8: Functional Group
  1. Functional Groups
  2. More on Functional Groups
18.9: Hybridization of Orbitals and the Shapes of Molecules
  1. Ground and Excited State of Carbon
  2. Sp3 Hybridization
  3. More on Sp3 Hybridization
  4. Sp2 Hybridization
  5. Sp Hybridization
18.10: Isomerism
  1. Isomerism
  2. Structural Isomerism
  3. Position Isomerism
  4. Functional group Isomerism
  5. Metamerism
  6. Tautomerism
  7. Cis-trans Isomerism or Geometrical Isomerism

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